Elainea Emmott Food Recipes

My Potato & Brussel Sprout Gratin is so comforting. It is easily made in advance and has the added crunch of crispy veggie sprouts with...

This is my Spring Go To Salad using Winter Veg Brussel Sprouts.  Not only is it incredibly yummy it hits all the notes with the charring...

I had a surplus of Brussel Sprouts as I bought a huge plant just before Christmas and was very excited as it was only £3.50. It has...

I made this easy savoury Pumpkin Puff Pastry Pie featuring Butter Beans, Roasted Pumpkin, Swiss Chard leaves and Burrata Cheese with...

I have used some lovely roasted carrots combined with ground ginger, cumin and papkrika doused with olive oil, soy sauce and maple syrup...

The onset of Autumn and coldness of winter has come bringing rain and misty chills to the mornings, briefly lit by bold sunshine...

How do you like your bananas? And the peel? I love the fact that everyone can make a difference with how they recycle and what they...